[1]
Yetişen, M., Kaplan, Ümmügülsüm, Baltacıoğlu, C. and Uslu, H. 2026. Effect of Air Fryer Drying Temperature on the Quality Characteristics of Jerusalem Artichoke . 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye. (Jun. 2026), 111–116.