ADIKO, C. E. J. A comparative study of the nutritional profile of three Pigeon pea (Cajanus cajan) cultivars to enhance food security in sub-Saharan Africa. 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye, [S. l.], 2026. Disponível em: https://targid.indac.com.tr/index.php/TURSTEP/article/view/915. Acesso em: 4 eyl. 2026.