Mohd Salleh, N. A. A., and F. Ahmad. “Effects of Jackfruit Seed Powder Addition on Physicochemical Properties and Sensory Acceptability of Jackfruit Turkish Delight”. 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye, June 2026, pp. 46-55, https://targid.indac.com.tr/index.php/TURSTEP/article/view/609.