Oyetoro, J., T. Oyedele, and K. Adewumi. “KNOWLEDGE LEVEL OF CROP FARMERS ON FOOD SAFETY PRACTICES IN OGBOMOSO AGRICULTURAL ZONE OF OYO STATE NIGERIA”. 8th International Anatolian Agriculture, Food, Environment and Biology Congress, Sinop/Türkiye, June 2026, https://targid.indac.com.tr/index.php/TURSTEP/article/view/777.